• Home
  • About Us
  • Our Menu
    • Gourmet Sandwiches
    • Burgers & Dogs
    • Wraps
    • Salads
    • Breakfast
  • Catering
    • Rise & Shine Breakfast
    • Office Luncheon
    • Party / Snack Trays
    • Executive Lunch Spreads
  • Locations
  • Contact Us

Gourmet Sandwiches | Sandwich: $6.99 Combo: $8.99

Scottsdale Special: Black Forest Ham, Oven Gold Turkey, Pastrami, Swiss Cheese, Vermont Yellow Cheddar Cheese, Lettuce, Tomato, Alfalfa Sprouts, Mayo, Mustard served on an Italian Sub Roll Sandwich.

Little Italy: Pepperoni, Genoa Salami, Hot Butt Capicola, Provolone Cheese, Lettuce, Tomatoes, Red Onion, Pepperoncini, Vinegar, Olive Oil & Oregano, served on an Italian Sub Roll Sandwich.

Il Primo: 5 oz. Breaded Chicken Breast & Homemade Marinara Sauce, Topped with Melted Provolone Cheese, Stuffed & Baked in our Italian Sub Roll, Finished with Fresh Oregano and Parmesan.

Detroit Roast Beef Dip Au jus: Deluxe Roast Beef, Melted Vermont Yellow Cheddar, Pepperoncini, Red onion & Horseradish Mayo, served on a Toasted Italian Sub roll with a Steaming Cup of Au jus for Dipping.

Jersey Joe: A Favorite at Giants Games! Your Choice of Pastrami, Deluxe Roast Beef or Oven Gold Turkey, Swiss Cheese, Coleslaw, Thousand Island Dressing served on our Marble Rye Sandwich Bread with a Pickle Spear.

Chicken Ranch Club Deluxe: Thin Sliced Blazin’ Buffalo Chicken, Bacon, Melted Swiss Cheese, Lettuce, Tomato, Shredded Carrots & Ranch Dressing served on a Toasted Kaiser.

The Liberty Bell: Shaved Rib-Eye Steak Marinated in Italian Spices and Au Jus, Topped with Roasted Peppers & Onions, Melted Provolone Cheese, Stuffed and Baked in our Italian Sub Roll.

Pesto Ham: Black Forest Ham, Piccolo Prosciutto, Roasted Peppers & Red Onions, Melted Provolone Cheese & Basil Pesto Sauce served on a Crusty Italian Sub Roll.

Motor City Meatball: Homemade Meatballs & Marinara Sauce, Topped with Melted Provolone Cheese, Stuffed and Baked in our Italian Sub Roll, Finished with Fresh Oregano and Parmesan.

New Yorker: The Classic Reuben. Corned Beef, Sauerkraut, Melted Swiss Cheese, Thousand Island Dressing served on our Toasted Marble Rye Sandwich Bread with a Pickle Spear.

Classic Hot Pastrami and Swiss: Hot Thin Sliced Pastrami Topped with Melted Swiss Cheese & Deli Mustard served on our Toasted Marble Rye Sandwich Bread with a Pickle Spear.

Garden Fresh Sandwich: Swiss & Cheddar Cheeses, Hummus, Cucumber, Red & Green Bell Pepper, Lettuce, Tomato, Red Onion, Alfalfa Sprouts, Olive Oil & Vinegar served on our Wheat Italian Roll.

Santa Fe Club: Oven Gold Turkey, Bacon, Avocado, Lettuce, Tomato, Alfalfa Sprouts, Chipotle Mayo served on Our Toasted Multi-Grain Bread.

Biltmore BLT: What Can We Say? Crisp Bacon, Lettuce, Tomato and Mayo served on our Sourdough Sandwich Bread.

Positano Melt: Pepperoni, Black Forest Ham, Melted Provolone Cheese, Mayo, Lettuce, tomato & Red Onion served on a Toasted Italian Sub Roll.

Catalina Chicken Salad: Our Fresh House Made Chicken Salad, Lettuce, Tomato & Mayo on our Muti-Grain Sandwich Bread.

Boston Tuna Sandwich: Our Fresh House Made Tuna Salad, Lettuce, Tomato, Alfalfa Sprouts & Mayo served on with a Pickle Spear.

Classic Club: Black forest Ham, Oven Gold Turkey, Bacon, Lettuce, Tomato, Mayo, served on our Sourdough Sandwich Bread.

California Dream: 5 oz. Grilled Breast of Chicken, Bacon, Avocado, Lettuce, Tomato & Mayo served on a Toasted Kaiser.